Saveetha Hospitality Institute -Food & Tourism (Thandalam) organized a Health Check-Up Camp on April 11 at the Training Restaurant. The camp commenced with the objective of promoting health awareness and ensuring the well-being of students and staff members.
The camp offered essential health services including Blood Pressure (BP) Check, Weight Check, and General Diet & Health Advice. Qualified healthcare professionals were present to conduct the screenings and provide personalized guidance to the participants.
A total of 22 participants, comprising both students and staff, actively took part in the camp. Each participant was given individual attention, and valuable suggestions were provided regarding maintaining a healthy lifestyle, balanced diet, and regular health monitoring. The initiative was well-received, and participants appreciated the effort taken by Saveetha Hospitality Institute -Food & Tourism (SHIFT) to organize such a beneficial program within the campus. The camp contributed to raising awareness about preventive healthcare and encouraged individuals to adopt healthier habits.
Overall, the Health Check-Up Camp was a meaningful and impactful event, fulfilling its purpose of supporting the health and wellness of the institution community.